Fruits and Bread Distributed in Government Hospital
Under the Guidance of HH Sri Chinna Jeeyar Swamiji , Vikasa Tarangini Vishwanath distributed fruits and bread ,Biscuits to
Under the Guidance of HH Sri Chinna Jeeyar Swamiji , Vikasa Tarangini Vishwanath distributed fruits and bread ,Biscuits to
On August 15th Prajna students in Hyderabad celebrated their anniversary with great enthusiasm. On this occasion Bhajans, SuryaNamaskaras, narations
With the blessings of Acharya several programmes were conducted at Srirangadhamam. Krishnashtami was celebrated with great fervour. 50kgs of butter
On the auspicious occasion of HH Sri Chinna Jeeyar Swamiji, the Raising Hands For Hope foundation got along with VikasaTangini
Vikasa Tarangini Anaparthi and RAISING HANDS FOR HOPE - NGO, conducted a charity event on the occassion of Sri Swamiji's
Earth Day was celebrated by Vijayanagaram Vikasa Tarangini under the guidance of Sri Padmanabham. A rally was held promoting Environment
Kharagpur-Odissa November On the eve of HH Sri Chinna Jeeyar Swamiji's 60th birthday celebrations, Vikasa Tarangini Orissa Members Sri Kumar
Food Distribution was done by Vikasatarangini on 31st oct at Universal Peace Foundation,Kaduvettipalayam Village On the occasion of Swamiji's thirunakshatram,
Kharagpur, Odissa On the eve of HH Sri Chinna Jeeyar Swamiji's 60th birthday celebrations, Vikasa Tarangini Orissa Members Sri Kumar and
25th Oct 2016 Animal Protection at Rangampeta village,Manakondoor mandal. On the occasion of Sri Sri Sri Swamiji's Seshtyabdi celebrations we
Nov 3rd, 2015 Vikasa Tarangini Vijayawada conducted Pragna class in GSRMCH School, Mutyalampadu, Vijayawada on Wednesday (03-11-2015). They performed Kolatam at
On 15th august Independence day at Veda bhavan Karimnagar was grandly celebrated, the flag hoisted by Sriman Gopala Krishna garu
On 15th august Independence day at Veda bhavan Karimnagar was grandly celebrated, the flag hoisted by Sriman Gopala Krishna garu
On 26/01/2015 Monday Flag hosting was done in Vedha Bhavan Karimnagar at 10:30 A.M. The program was guided by